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by Frankie Scanlon
Yield: Serves 2.Time Estimate: 1 Hour.Storage Notes: Best if enjoyed immediately.Difficulty: Easy.
Salmon burgers are a favorite at our house, an...
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by Frankie Scanlon
Yield: Serves 4.Time Estimate: About 3 hours, including about 2 hours unattended.Storage Notes: Best if enjoyed immediately. Carved meat & veg...
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by Frankie Scanlon
Yield: 3 Baguettes.Time Estimate: 2 Hours, including 1 and half unattended.Storage Notes: Best if enjoyed within 24 hours.Difficulty: Easy.
Bague...
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appetizer,
baguette,
baked,
bread,
cheese,
dinner,
easy,
emile henry,
goat cheese,
olive oil,
snack,
spiced golden sea salt,
taste of provence
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by Frankie Scanlon
Yield: Serves 4.Time Estimate: 40 Minutes, including 20 unattended.Storage Notes: May be kept sealed & refrigerated for up to 2 days.Difficulty...
Posted in
dinner,
easy,
french onion seasoning,
garlic basil sea salt,
herbed truffle seasoning,
marinara,
meatball,
pasta,
red sauce,
spaghetti,
this thing of ours,
ttoo,
turkey
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by Frankie Scanlon
Yield: Makes 6 mini ramekins.Time Estimate: 1 Hour 10, plus an overnightStorage Notes: May be kept sealed & refrigerated for up to 4 days.Diffi...
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by Frankie Scanlon
Yield: Serves 4.Time Estimate: 30 minutes, including 12 minutes unattended.Storage Notes: May be kept covered & refrigerated for up to 2 days.D...
Posted in
avocado toast,
baker,
dijon mustard,
dinner,
easy,
emile henry,
everything but the avocado toast,
fish,
herbed truffle,
olive oil,
salmon
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by Frankie Scanlon
Yield: Serves 4.
Time Estimate: 1 Hour, including 30 minutes unattended.
Storage Notes: May be kept covered & refrigerated for up to 2 days.
D...
Posted in
baked,
cod,
couscous,
crushed red pepper flakes,
fish,
greek,
greek tzatziki,
italian,
mediterranean,
olive oil,
oregano,
steamed,
taste of greece,
tomatoes
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by Frankie Scanlon
Yield: Serves 4.
Time Estimate: 6 Hours, including 5 & 1/2 unattended.
Storage Notes: May be kept covered & refrigerated for up to 3 days....
Posted in
all purpose umami,
beef,
beef bourguignon,
burgundy,
butcher's blend,
California Sea Salt,
creme fraise,
dinner,
dutch oven,
easy,
emile henry,
oregano,
potatoes,
red wine,
slow cooker superstar,
taste of bordeaux,
wine,
winter
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by Frankie Scanlon
Yield: Around 20 brownie squares.
Time Estimate: 1 Hour, including 40 minutes unattended.
Storage Notes: May be kept covered for up to 4 days.
Dif...
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by Frankie Scanlon
Yield: 4 Mason jars
Time Estimate: 1 Hour, including 45 minutes unattended.
Storage Notes: May be kept covered refrigerated for up to 5 days, froz...
Posted in
Black Truffle,
Black Truffle Sea Salt,
crushed red pepper,
french onion,
garlic basil sea salt,
granulated garlic,
Italian,
Italian Black Truffle,
pasta,
red sauce,
rosemary sea salt,
sauce,
taste of bordeaux,
taste of tuscany,
this thing of ours,
ttoo,
tuscany
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by Frankie Scanlon
Yield: Serves 2.
Time Estimate: 1 Hour.
Storage Notes: May be kept refrigerated for up to 2 days.
Difficulty: Easy.
Sea bass is one of our favor...
Posted in
California Sea Salt,
dinner,
duck fat,
easy,
fish,
garlic basil,
lentil,
roasted red pepper,
sauce,
sea bass,
spinach,
this thing of ours,
turmeric
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by Frankie Scanlon
Yield: Serves 4.
Time Estimate: 40 Minutes.
Storage Notes: Shrimp & quinoa may be kept refrigerated for up to 2 days, finadene sauce may be k...
Posted in
asian,
bagel seasoning,
dinner,
easy,
prawn,
quinoa,
sauce,
shrimp,
spicy,
spicy thai seasoning,
taste of thailand,
thai
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