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by Frankie Scanlon
Yield: 4 large, cheesy meatballs.
Time Estimate: Around 90 minutes, including an hour unattended.
Storage Notes: Can be kept, refrigerated, for u...
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by Frankie Scanlon
These little cheese-stuffed risotto balls are one of our favorite game day snacks - easy to make with yesterday's leftover risotto, and impossibly...
Posted in
appetizer,
basil,
c train,
chuck,
easy,
finger food,
game day,
garlic,
gustus vitae,
italian,
risotto,
snack,
taste of tuscany,
this thing of ours,
ttoo,
tuscany
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by Frankie Scanlon
Yield: 4 Mason jars
Time Estimate: 1 Hour, including 45 minutes unattended.
Storage Notes: May be kept covered refrigerated for up to 5 days, froz...
Posted in
Black Truffle,
Black Truffle Sea Salt,
crushed red pepper,
french onion,
garlic basil sea salt,
granulated garlic,
Italian,
Italian Black Truffle,
pasta,
red sauce,
rosemary sea salt,
sauce,
taste of bordeaux,
taste of tuscany,
this thing of ours,
ttoo,
tuscany
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by Frankie Scanlon
Making your own mozzarella is surprisingly easy to do, and doing so allows you to both flavor exactly to your liking, as well as creating whatever...
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