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by Frankie Scanlon
Yield: 3 Baguettes.Time Estimate: 2 Hours, including 1 and half unattended.Storage Notes: Best if enjoyed within 24 hours.Difficulty: Easy.
Bague...
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appetizer,
baguette,
baked,
bread,
cheese,
dinner,
easy,
emile henry,
goat cheese,
olive oil,
snack,
spiced golden sea salt,
taste of provence
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by Frankie Scanlon
Yield: Serves 4.Time Estimate: 30 minutes, including 12 minutes unattended.Storage Notes: May be kept covered & refrigerated for up to 2 days.D...
Posted in
avocado toast,
baker,
dijon mustard,
dinner,
easy,
emile henry,
everything but the avocado toast,
fish,
herbed truffle,
olive oil,
salmon
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by Frankie Scanlon
Yield: Serves 4.
Time Estimate: 1 Hour, including 30 minutes unattended.
Storage Notes: May be kept covered & refrigerated for up to 2 days.
D...
Posted in
baked,
cod,
couscous,
crushed red pepper flakes,
fish,
greek,
greek tzatziki,
italian,
mediterranean,
olive oil,
oregano,
steamed,
taste of greece,
tomatoes
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by Frankie Scanlon
Yield: 1 Cup.
Time Estimate: 1 minute.
Storage Notes: May be kept refrigerated for up to 14 days.
Difficulty: Easy.
Emulsifying with a bit of mu...
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by Frankie Scanlon
Yield: 1 Large Roast.
Time Estimate: 25 Hours, including 24 unattended..
Storage Notes: Will keep for up to 2 days, covered and refrigerated.
Dif...
Posted in
asparagus,
baja,
beef,
boulevard,
dinner,
easy,
garlic,
gravy,
olive oil,
onion,
roast,
sauce,
shoulder,
sous vide
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by Frankie Scanlon
Late summer's tomatoes are always worth the wait. We're all for eating as many of these as we can during the season, and we always make the time t...
Posted in
antipasto,
canned,
easy,
everything but the avocado toast,
olive oil,
oven,
preserved,
roasted,
snack,
tomato,
tomatoes
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