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by Frankie Scanlon
Yield: About 8 Cups of stock.Time Estimate: 6 1/2 Hours, including 5 1/2 unattended..Storage Notes: Can be kept refrigerated for 4 days, frozen up ...
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by Frankie Scanlon
Yield: 4 Appetizer sized portions.Time Estimate: 2 1/2 Hours.Storage Notes: Best if enjoyed immediately.Difficulty: Easy.
To our way of thinking,...
Posted in
appetizer,
baguette,
broil,
butter,
cheese,
cold,
easy,
emile henry,
french,
french onion seasoning,
hearty,
onion,
snack,
soup,
taste of provence,
winter
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by Frankie Scanlon
Yield: 6 Appetizer soups.Time Estimate: 1 Hour.Storage Notes: Best if enjoyed immediately. Can be bottled and refrigerated for 1 day, frozen for 1...
Posted in
appetizer,
chanterelle,
classical,
dinner,
easy,
emile henry,
french,
french onion seasoning,
liaison,
lunch,
mushroom,
soup,
velouté,
winter
-
by Frankie Scanlon
Yield: Serves 4.Time Estimate: 9 Hours, including 8 unattended.Storage Notes: May be kept covered & refrigerated for up to 2 days.Difficulty: E...
Posted in
easy,
emile henry,
extra fancy veggie seasoning,
french,
hearty,
hickory smoked pork,
pork,
slow cooker,
soup,
squash,
stew,
taste of bordeaux,
winter
-
by Frankie Scanlon
Yield: Serves 4.
Time Estimate: 2 hours, including 1 hour unattended.
Storage Notes: Will keep for 2 days, covered and refrigerated.
Difficulty: ...
Posted in
chowder,
creamy,
crushed red peppers,
easy,
french onion,
grilled cheese,
lunch,
savory,
simple,
soup,
taste of bordeaux,
taste of provence
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by Frankie Scanlon
'Gas Station Shrimp' gets its name from the tar-like sauce that coats the shrimp, and man, is it delicious. Hearty black beans and spicy shrimp pe...
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by Frankie Scanlon
Yield: 4-6 portions, depending on how hungry everyone is.
Time: 45 minutes.
Storage Notes: Will keep in the fridge, covered, for up to 3 days.
Di...
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