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by Frankie Scanlon
Yield: Serves 4.Time Estimate: 16 Hours, including 15 1/2 unattended .Storage Notes: Will keep covered and refrigerated for up to 2 days.Difficult...
Posted in
beef,
beef bourguignon,
dinner,
dutch oven,
easy,
emile henry,
french,
gustus vitae,
hearty,
instantpot,
mashed potatoes,
one pot,
roasted,
slow cooker,
spicy black truffle bbq rub,
winter
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by Frankie Scanlon
Yield: 6 Appetizer soups.Time Estimate: 1 Hour.Storage Notes: Best if enjoyed immediately. Can be bottled and refrigerated for 1 day, frozen for 1...
Posted in
appetizer,
chanterelle,
classical,
dinner,
easy,
emile henry,
french,
french onion seasoning,
liaison,
lunch,
mushroom,
soup,
velouté,
winter
-
by Frankie Scanlon
Yield: Serves 4.Time Estimate: 9 Hours, including 8 unattended.Storage Notes: May be kept covered & refrigerated for up to 2 days.Difficulty: E...
Posted in
easy,
emile henry,
extra fancy veggie seasoning,
french,
hearty,
hickory smoked pork,
pork,
slow cooker,
soup,
squash,
stew,
taste of bordeaux,
winter
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by Frankie Scanlon
Yield: Serves 4.
Time Estimate: 1 hour, including 30 minutes unattended.
Storage Notes: Delicious right out of the oven, and great served cold th...
Posted in
breakfast,
dinner,
easy,
eggs,
french,
french onion,
garlic,
lunch,
onion,
pie dish,
quiche,
Taste of Bordeaux
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by Frankie Scanlon
Yield: Serves 4.Time Estimate: 30 Minutes, including 15 unattended.Storage Notes: Will keep covered and refrigerated for up to 2 days.Difficulty: ...
Posted in
california sea salt,
dinner,
easy,
fish,
french,
gustus vitae,
healthy,
italian,
lunch,
mediterranean,
one pot,
raspberry,
roasted,
salmon,
spinach,
steamed,
wine country,
wine country raspberry and garlic
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by Frankie Scanlon
Yield: 1 Cup of glossy sauce.Time Estimate: 30 Minutes.Storage Notes: Can be bottled and refrigerated for 1 week.Difficulty: Easy.
A richly glos...
Posted in
california sea salt,
condiment,
dinner,
easy,
fancy,
french,
mounting,
provence,
red meat,
red wine,
reduction,
sauce,
steak,
taste of provence,
wine
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by Frankie Scanlon
Yield: 3 Large baguettes.Time Estimate: 2 Hours, including 1:45 unattended.Storage Notes: Best if enjoyed the same day.Difficulty: Easy.
Baguettes...
Posted in
baguette,
baked,
bread,
california sea salt,
easy,
emile henry,
french,
gustus vitae,
rustic,
sea salt,
yeast
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by Frankie Scanlon
Yield: Serves 2, with leftovers.Time Estimate: 2 1/2 Hours, including 2 unattended.Storage Notes: Best if enjoyed immediately, will keep covered a...
Posted in
braised,
duck,
emile henry,
fancy af,
french,
gremolata,
gustus vitae,
italian,
olives,
pasta,
red sauce,
wine,
wine country,
wine country raspberry and garlic
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by Frankie Scanlon
Yield: Serves 4.Time Estimate: 1 Hour.Storage Notes: Best if enjoyed immediately.Difficulty: Easy.
This lovely weeknight supper for 4 comes togeth...
Posted in
baked,
dinner,
easy,
emile henry,
fish,
french,
gustus vitae,
haddock,
one pot,
peasant,
pizza pan,
roasted,
sauce,
seafood,
simple,
tart pan,
unsalted butter,
white wine
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by Frankie Scanlon
Yield: 4 Appetizer sized portions.Time Estimate: 2 1/2 Hours.Storage Notes: Best if enjoyed immediately.Difficulty: Easy.
To our way of thinking,...
Posted in
appetizer,
baguette,
broil,
butter,
cheese,
cold,
easy,
emile henry,
french,
french onion seasoning,
hearty,
onion,
snack,
soup,
taste of provence,
winter
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by Frankie Scanlon
Lobster is already decadent, poaching it in simmering butter is ridiculous in all the right ways. We love this recipe: deceptively simple with onl...
Posted in
butter,
dinner,
easy,
filini,
french,
garlic,
italian,
lobster,
main,
pasta,
tomato
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by Frankie Scanlon
Duck confit is a special meal, and the magic of sous vide means that you can make it perfectly, every time, with no need for extra fat, or worryin...
Posted in
confit,
crushed red pepper,
dinner,
duck,
duck leg,
french,
garlic pepper rub,
paprika,
pepper,
potato,
rosemary,
rosemary sea salt,
smoked spanish paprika,
taste of provence
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