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by Frankie Scanlon
"Age cannot wither her, nor custom stale / her infinite variety".
Shakespeare was talking about a lady, sure, but this holds true for s'mores too....
Posted in
butter,
cake,
cane sugar,
dessert,
easy,
eggs,
gingerbread,
pie,
probiotic ocean salt,
s'm,
s'more,
spicy chocolate cinnamon,
summer
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by Frankie Scanlon
Yield: 1 tart
Time Estimate: About 40 minutes, including 30 unattended.
Storage Notes: Can be kept, refrigerated, for up to 3 days.
Difficulty: E...
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by Frankie Scanlon
Yield: 4 Appetizer sized portions.Time Estimate: 2 1/2 Hours.Storage Notes: Best if enjoyed immediately.Difficulty: Easy.
To our way of thinking,...
Posted in
appetizer,
baguette,
broil,
butter,
cheese,
cold,
easy,
emile henry,
french,
french onion seasoning,
hearty,
onion,
snack,
soup,
taste of provence,
winter
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by Frankie Scanlon
Yield: 8 rolls.
Time Estimate: Overnight & 1 hour.
Storage Notes: Best if enjoyed the same day.
Difficulty: Easy.
Dinner rolls are a treat t...
Posted in
appetizer,
Avocado,
avocado toast,
bake,
bread,
butter,
dinner,
dough,
easy,
everything but the avocado toast,
garlic,
garlic basil,
roll,
sea salt
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by Frankie Scanlon
Yield: Serves 5-8.
Time Estimate: 2:30.
Storage Notes: Best if enjoyed immediately, will keep for up to 3 days refrigerated.
Difficulty: Easy.
T...
Posted in
Butter,
dinner,
easy,
garlic,
herbed truffle,
onion,
potato,
red pepper,
rosemary,
side,
sour cream
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by Frankie Scanlon
Lobster is already decadent, poaching it in simmering butter is ridiculous in all the right ways. We love this recipe: deceptively simple with onl...
Posted in
butter,
dinner,
easy,
filini,
french,
garlic,
italian,
lobster,
main,
pasta,
tomato
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