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by Frankie Scanlon
Yield: Serves 4.
Time Estimate: About 2 hours, including 60 unattended.
Storage Notes: Can be kept, refrigerated, for up to 3 days.
Difficulty: E...
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by Frankie Scanlon
Yield: Serves 4.
Time Estimate: 4 1/2 hours.
Storage Notes: Will keep in an airtight container refrigerated for 1 day.
Difficulty: Easy.
Ribs ma...
Posted in
bbq sea salt,
dinner,
easy,
emile henry,
garlic truffle,
gustus vitae,
indoor,
main,
oven,
ribs,
sauce,
smoky dark chocolate,
spicy smoked
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by Frankie Scanlon
Yield: Serves 4.Time Estimate: 30 minutes.Storage Notes: Best if enjoyed immediately, will keep covered and refrigerated for up to 3 days.Difficul...
Posted in
baked,
crushed red pepper,
dinner,
easy,
emile henry,
fast,
italian,
main,
pasta,
seafood,
secret garden,
shrimp,
weeknight,
wine
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by Frankie Scanlon
Lobster is already decadent, poaching it in simmering butter is ridiculous in all the right ways. We love this recipe: deceptively simple with onl...
Posted in
butter,
dinner,
easy,
filini,
french,
garlic,
italian,
lobster,
main,
pasta,
tomato
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