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Wine Braised Duck with Zesty Olive Gremolata | Recipeish | Gustus Vitae
by Frankie Scanlon September 14, 2021

Yield: Serves 2, with leftovers.Time Estimate: 2 1/2 Hours, including 2 unattended.Storage Notes: Best if enjoyed immediately, will keep covered a...

Posted in braised, duck, emile henry, fancy af, french, gremolata, gustus vitae, italian, olives, pasta, red sauce, wine, wine country, wine country raspberry and garlic

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Wine Braised Duck with Zesty Olive Gremolata | Recipeish | Gustus Vitae