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by Frankie Scanlon
Yield: Around 2 Quarts of Delicious Gravy.
Time Estimate: 15 Minutes.
Storage Notes: Can be kept, refrigerated, for up to 3 days.
Difficulty: Eas...
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by Frankie Scanlon
Yield: Serves 6 as a side.Time Estimate: 2 Hours, including 110 minutes unattended.Storage Notes: Will keep covered and refrigerated for up to 3 d...
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baked,
creamy,
creamy truffled ranch,
easy,
emile henry,
gustus vitae,
mashed potato,
parmesan,
potato,
potatoes,
ranch,
side,
side dish,
truffle
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by Frankie Scanlon
Yield: Around 3 Cups.
Time Estimate: 1 Hours 45 minutes.
Storage Notes: May be kept refrigerated for up to 3 days.
Difficulty: Easy.
Bone broth i...
Posted in
beef,
black truffle,
bone,
bone broth,
California Sea Salt,
easy,
gravy,
Italian black truffle,
mirepoix,
rosemary,
roux,
sauce,
sea salt,
taste of provence,
truffle,
winter
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by Frankie Scanlon
Yield: Around 35 mini rolls.
Time Estimate: 1 hour, including 20 minutes unattended.
Storage Notes: These can be frozen for up to 3 months, then ...
Posted in
all season truffle rub,
appetizer,
bagel seasoning,
chicken,
easy,
everything brooklyn bagel seasoning,
pork,
puff pastry,
roll,
sausage,
snack,
truffle
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by Frankie Scanlon
Yield: Serves 4.
Time Estimate: 3 Hours, including 2 unattended.
Storage Notes: Will keep overnight, covered and refrigerated.
Difficulty: Easy.
...
Posted in
bordeaux,
Brussel Sprouts,
brussels,
cauliflower,
dinner,
easy,
french onion,
lamb,
mashed,
provence,
rack of lamb,
roast,
rosemary,
sauce,
sous vide,
truffle
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by Frankie Scanlon
Yield: Serves 2, with leftovers.
Time Estimate: 40 minutes.
Storage Notes: Will keep in an airtight container refrigerated for 1 day.
Difficulty:...
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by Frankie Scanlon
This dish is outrageous. Wildly decadent, creamy and mushroomy pasta, ringed with butter-poached lobster, with everything brought together with th...
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