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by Frankie Scanlon
Yield: 1 Medium loaf.
Time Estimate: About 17 hours, including 16:30 unattended.
Storage Notes: Will keep for 2-3 days in a bread box.
Difficulty...
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by Frankie Scanlon
Yield: Makes about 20 canapés.
Time Estimate: 1 Hour, including 15 minutes unattended.
Storage Notes: Will keep for up to 2 days, covered and ref...
Posted in
appetizer,
avocado toast,
bacon,
canapé,
Caribbean Coconut,
cream cheese,
crushed red pepper,
easy,
extra fancy veggie,
hosting,
puff pastry,
shrimp,
snack
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by Frankie Scanlon
Yield: Serves 4.
Time Estimate: 1 hour.
Storage Notes: Best if enjoyed immediately.
Difficulty: Easy.
Canadians know a thing or two about delici...
Posted in
california sea salt,
cheese curd,
confit,
dinner,
duck,
easy,
french fry,
fries,
hearty,
montreal steak,
parsley,
potato,
poutine,
winter
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by Frankie Scanlon
Yield: 8 rolls.
Time Estimate: Overnight & 1 hour.
Storage Notes: Best if enjoyed the same day.
Difficulty: Easy.
Dinner rolls are a treat t...
Posted in
appetizer,
Avocado,
avocado toast,
bake,
bread,
butter,
dinner,
dough,
easy,
everything but the avocado toast,
garlic,
garlic basil,
roll,
sea salt
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by Frankie Scanlon
Yield: Serves 5-8.
Time Estimate: 2:30.
Storage Notes: Best if enjoyed immediately, will keep for up to 3 days refrigerated.
Difficulty: Easy.
T...
Posted in
Butter,
dinner,
easy,
garlic,
herbed truffle,
onion,
potato,
red pepper,
rosemary,
side,
sour cream
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by Frankie Scanlon
Yield: 6 ramekins.
Time Estimate: About 90 minutes, including 45 unattended.
Storage Notes: Can be kept, refrigerated, for up to 3 days.
Difficul...
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by Frankie Scanlon
Yield: 5 Stuffed Bell Peppers.
Time Estimate: A little over an hour, including 45 minutes unattended.
Storage Notes: Best if enjoyed immediately,...
Posted in
all purpose bbq,
bell pepper,
cheese,
dinner,
easy,
fun,
halloween,
kids,
rice,
smoky lonestar,
sweet and spicy
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by Frankie Scanlon
Yield: Serves 3-4
Time Estimate: 10 hours, including 9 unattended.
Storage Notes: Will keep for 2 days, covered and refrigerated.
Difficulty: Eas...
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by Frankie Scanlon
Yield: Serves 4.
Time Estimate: 2 hours, including 1 hour unattended.
Storage Notes: Will keep for 2 days, covered and refrigerated.
Difficulty: ...
Posted in
chowder,
creamy,
crushed red peppers,
easy,
french onion,
grilled cheese,
lunch,
savory,
simple,
soup,
taste of bordeaux,
taste of provence
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by Frankie Scanlon
Yield: Serves 2, with leftovers.
Time Estimate: 40 minutes.
Storage Notes: Will keep in an airtight container refrigerated for 1 day.
Difficulty:...
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by Frankie Scanlon
Lobster is already decadent, poaching it in simmering butter is ridiculous in all the right ways. We love this recipe: deceptively simple with onl...
Posted in
butter,
dinner,
easy,
filini,
french,
garlic,
italian,
lobster,
main,
pasta,
tomato
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by Frankie Scanlon
We love bunt cakes: all sorts of fancy with no more fuss than a regular cake. Blueberry bunt cake is a summer favorite of ours, but you can also s...
Posted in
berry,
blackberry,
blueberries,
blueberry,
blueberry pie cane sugar,
bunt cake,
cake,
California sea salt,
dessert,
easy,
icing,
sugar
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