RECIPEISH
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Silky Leek & Potato Soup | Recipeish | Gustus Vitae
Yield: 6-8 Servings (we always freeze a bunch for later)Time Estimate: 45 Minutes.Storage Notes: Can be kept refrigerated for up to 3 days, or fr... -
French Slow Cooked Winter Stew | Recipeish | Gustus Vitae
Yield: Serves 4.Time Estimate: 9 Hours, including 8 unattended.Storage Notes: May be kept covered & refrigerated for up to 2 days.Difficulty: E... -
Old-Fashioned Ham Bone Split Pea Soup | Recipeish | Gustus Vitae
Yield: Serves 6-8.Time Estimate: 2 Hours, including 110 minutes unattended.Storage Notes: Will keep covered and refrigerated for up to 3 days. Free... -
24 Hour Osso Buco | Recipeish | Gustus Vitae
Yield: 2 generous plates Time Estimate: 25 hours, including 24 unattended. Storage Notes: Best if enjoyed immediately, will keep for a couple da... -
French Onion Soup | Recipeish | Gustus Vitae
Yield: 4 Appetizer sized portions.Time Estimate: 2 1/2 Hours.Storage Notes: Best if enjoyed immediately.Difficulty: Easy. To our way of thinking,... -
Classical French Mushroom Soup | Recipeish | Gustus Vitae
Yield: 6 Appetizer soups.Time Estimate: 1 Hour.Storage Notes: Best if enjoyed immediately. Can be bottled and refrigerated for 1 day, frozen for 1... -
Molcajete Soup | Recipeish | Gustus Vitae
Everyone's got their own take on molcajete, and even then, it comes down to whats on hand - too much shrimp? Got a ton of tomatoes you have to dea... -
Spicy Watermelon Gazpacho | Recipeish | Gustus Vitae
Yield: Serves 4-6.Time Estimate: 20 Minutes, plus chilling time.Storage Notes: Can be kept refrigerated stored for up to 2 days.Difficulty: Easy. ... -
Nap Time Express - Cheesy Potato Soup | Recipeish | Gustus Vitae
Yield: 4-6 portions, depending on how hungry everyone is. Time: 45 minutes. Storage Notes: Will keep in the fridge, covered, for up to 3 days. Di... -
Homemade Umami Bone Broth | Recipeish | Gustus Vitae
Yield: Makes 4 mason jars.Time Estimate: About 4 hours, including 3:45 unattendedStorage Notes: May be kept sealed & refrigerated for up to 4 d... -
Triple Strained, Egg Washed Chicken Stock | Recipeish | Gustus Vitae
Yield: About 8 Cups of stock.Time Estimate: 6 1/2 Hours, including 5 1/2 unattended..Storage Notes: Can be kept refrigerated for 4 days, frozen up ... -
Vichyssoise & Grilled Cheese | Recipeish | Gustus Vitae
Yield: Serves 4. Time Estimate: 2 hours, including 1 hour unattended. Storage Notes: Will keep for 2 days, covered and refrigerated. Difficulty: ...
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