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RECIPEISH

  • Kentucky Korean Pickles (Oi Muchim) | Recipeish | Gustus Vitae

    by Frankie Scanlon
    Yield: 1 full mason jar. Time Estimate: about 45 minutes, with 30 unattended. Storage Notes: Will keep for up to 2 days in a the fridge. Difficul...

  • Probiotic Pesto Mortaio e Pestello | Recipeish | Gustus Vitae

    by Frankie Scanlon
    Yield: Around 1/3rd cups Time Estimate: around 10 minutes. Storage Notes: Will keep for up to a week in a refrigerated Tupperware container. Diff...

  • Seared Scallop Slivers with Truffled Matsutake Egg Noodles | Recipeish | Gustus Vitae

    by Frankie Scanlon
    Yield: Serves 4. Time Estimate: around 1 hour. Storage Notes: Best if enjoyed immediately, will keep for a couple days in the fridge. Difficulty:...

  • Baby Back Chili & Cornbread | Recipeish | Gustus Vitae

    by Frankie Scanlon
    Yield: This is for a crowd - serves 15-20 Time Estimate: Days Storage Notes: Chili will keep in an airtight container for up to 7 days, cornbread...

  • Chimichurri Sauce | Recipeish | Gustus Vitae

    by Frankie Scanlon
    Yield: 1 full mason jar. Time Estimate: 5 minutes. Storage Notes: Will keep in an airtight container refrigerated for up to 7 days. Difficulty: E...

  • Caribbean Thai Fusion Coconut Curry | Recipeish | Gustus Vitae

    by Frankie Scanlon
    Yield: 4 generous portions. Time Estimate: 1 hour. Storage Notes: Will keep in an airtight container refrigerated for up to 3 days. Difficulty: M...

  • Under 30 Minute Crispy Salmon, Dirty Rice, & Roasted Brussels | Recipeish | Gustus Vitae

    by Frankie Scanlon
    Yield: 2 generous portions. Time Estimate: 29:55 minutes. Storage Notes: Will keep in an airtight container refrigerated for 1 day. Difficulty: E...

  • Mocha Brown Butter Chocolate Chip Cookies | Recipeish | Gustus Vitae

    by Frankie Scanlon
    Yield: About 18-22 cookies Time Estimate: Around 2:45, including 2 hours unattended. Storage Notes: Will keep in an airtight container for up to ...

  • Sous Vide Baby Back Ribs | Recipeish | Gustus Vitae

    by Frankie Scanlon
    Yield: Serves 4-5 Time Estimate: Around 6.5 hours, with 6 unattended. Storage Notes: Can be refrigerated and reheated within 3 days. Difficulty: ...

  • Double Baked Loaded Potatoes | Recipeish | Gustus Vitae

    by Frankie Scanlon
    Yield: 4 generous portions. Time Estimate: Around 1 hour 45 minutes, 1 hour 20 unattended Storage Notes: Can be refrigerated and reheated within ...

  • Duck Confit w/ Pureed Cauliflower & King Oyster Mushroms

    by Frankie Scanlon
    Yield: 4 servings Time Estimate: 25 hours, the vast majority unattended. Storage Notes: Will keep for up 2 days covered and refrigerated. Difficu...

  • The Corniest of Soups | Recipeish | Gustus Vitae

    by Frankie Scanlon
    Yield: 3 generous bowls. Time Estimate: Around 45 minutes. Storage Notes: Will keep for up to a week covered and refrigerated. Difficulty: Easy. ...