-
by Frankie Scanlon
Yield: 4 Large appetizer-sized halves.Time Estimate: 1 Hour.Storage Notes: Best if enjoyed immediately.Difficulty: Easy.
These overly-generous stu...
-
by Frankie Scanlon
Yield: 4 Artichoke halves.Time Estimate: 40 minutes, including 20 unattended.Storage Notes: Best if enjoyed immediately, will keep for 1 day covere...
Posted in
appetizer,
artichoke,
bbq,
easy,
extra fancy veggie,
granulated garlic,
grill,
grilled,
grilling,
herbed truffle,
mayonnaise,
rosemary,
rosemary sea salt,
side dish,
snack,
sour cream
-
by Frankie Scanlon
No longer just vehicles for scooping sauce, BBQ'd artichokes bring forward both a unique texture and a flavor all of their own: a firmer outside s...
Posted in
appetizer,
artichoke,
bbq,
cajun,
crushed red pepper flakes,
easy,
paprika,
pepper,
remoulande,
sauce,
snack,
taste of cajun
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
