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by Frankie Scanlon
Yield: Serves 4-6.Time Estimate: 1 1/2 Hours, including 45 minutes unattended.Storage Notes: Best if enjoyed immediately. Can be frozen and stored...
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by Frankie Scanlon
Yield: Serves 4.Time Estimate: 45 Minutes.Storage Notes: Best if enjoyed immediately.Difficulty: Easy.
Italians know a thing or two about pasta, s...
Posted in
aglio e olio,
bougie bbq,
dinner,
easy,
fettuchini,
garlic,
great lakes,
great lakes fish fry,
gustus vitae,
italian,
pasta,
scallop,
seafood,
sicilian garlic,
weeknight
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