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  • Flame-Grilled Spicy Moroccan Burgers

    Yield: 4 servingsTime Estimate: 60 minutesStorage Notes: Consume immediately, can be refrigerated and reheatedDifficulty: ModerateKickstart the grill this summer to get these spicy Moroccan burgers going. Complete with sautéed jalapeños and onions, pepper-jack cheese, smashed avocado, and garlic aioli-this is a burger that you will grill again and again. Our Taste of Morocco adds a warmth to [...]
  • Red Hot Double Mango Blended Margarita

    Yield: 2 servingsTime Estimate: 10 minutesStorage Notes: Consume immediately Difficulty: EasyLet this spring take you places you have never been taken before. This double mango margarita is refreshing yet bold and sweet yet spicy. The blended ice provides the slush while our very own Red Cayenne Salt brings out the heat. The two combine [...]
  • Spicy Moroccan Tofu Stir Fry

    Yield: 3 servingsTime Estimate: 2 hoursStorage Notes: Refrigerate to consume laterDifficulty: ModerateA daunting and different recipe that is accompanied by great reward and satisfaction. This spicy tofu transforms meat-eaters into vegetarians without a thought. The texture of tofu adds to the softness of the cooked vegetables and rice to present a most flavorful dish. Asian [...]
  • Spicy Sriracha Movie Popcorn Recipe

    Yield: 1 to 3 portions; Time Estimate: 5 minutes overall, including 1 minute of preparation; Storage Notes: serve immediately; Difficulty: easy;We love it when easy-to-make collides with delicious-to-eat at full speed. Sriracha sauce has become a staple at our house, but lamentably up until we made our Siriacha Sea Salt we’ve been unable to enjoy its flavor on many of our favorite foods [...]