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Spicy Sriracha Movie Popcorn Recipe

Yield: 1 to 3 portions;
Time Estimate: 5 minutes overall, including 1 minute of preparation;
Storage Notes: serve immediately;
Difficulty: easy;

We love it when easy-to-make collides with delicious-to-eat at full speed. Sriracha sauce has become a staple at our house, but lamentably up until we made our Siriacha Sea Salt we’ve been unable to enjoy its flavor on many of our favorite foods without making them soggy. That ends today.

Ingredients:

  • 1 bag unsalted, unbuttered, unflavored microwave popcorn.
  • 1 pat of butter.
  • 1 Tablespoon Gustus Vitae Sriracha Sea Salt

Method:

  1. Open up popcorn bag and follow instructions. When pops decrease in frequency to less than 1 every 2 seconds, remove from microwave and reserve.
  2. Place butter in small bowl or ramekin, put in microwave and heat for 30 seconds.
  3. In a large bowl, mix popcorn, butter, and Sriracha Sea Salt, combining well.
  4. Hit ‘Play’ on your movie and enjoy!