Salt Free Flavor Favorites | Gourmet Seasoning Gift Set | 6 Pack | XL Spices & Magnetic Tins

All the Flavor, None of the Salt

This 6-piece collection comes ready to gift and proves you don't need the salt shaker to cook bold, crave-worthy food. It pairs two XL everyday staples with four globe-trotting blends: a steakhouse rub, an all-purpose superfood seasoning, and flavors from Provence, California, Tuscany, and Thailand. Every blend is handcrafted in small batches from herbs, spices, peppers, and citrus, with no added salt, so the flavor comes from the ingredients themselves. It's made for cooks watching their sodium who refuse to give up flavor, and for anyone who wants cleaner seasoning without compromise.

Reach for Salt & Sugar Free Steak Seasoning when you want a savory, herb-packed crust on steaks, chops, and burgers without the sodium or added sweeteners. Super Savory Salt-Free Superfood Seasoning is the everyday workhorse: shake it over chicken, fish, eggs, potatoes, rice, and grain bowls. Taste of Provence brings fragrant French countryside herbs to roasted vegetables, grilled poultry, and goat cheese. Taste of California pairs sweet strawberry with bright lemon and cilantro for fish, marinades, and yogurt sauces. Taste of Tuscany adds rich, peppery Italian flavor to pasta, bruschetta, and salads, and Taste of Thailand delivers spicy, sweet, zesty heat to stir-fries, seafood, and coconut curries.

Magnetized tins stick right to the fridge, and the whole set arrives ready to give. It's a smart pantry upgrade and a thoughtful present in one. Whether you're grilling, roasting, simmering, or finishing a plate, there's no guesswork: just bold, balanced flavor with no added salt.

What's Inside:

Salt & Sugar Free Steak Seasoning (XL)

Proof that with the right spices, you can have your salt and sugar free steak and love it too. This precise blend of garlic, onion, black and white pepper, rosemary, thyme, fennel, and a garden of herbs builds a deeply savory crust on steak, then does double duty on roasted vegetables, salads, and dips mixed with sour cream, Greek yogurt, or olive oil.

Super Savory Salt-Free Superfood Seasoning (XL)

Rich, full-bodied flavor without reaching for the salt shaker. Aromatic herbs, garlic, onion, turmeric, paprika, warming peppers, and a touch of lemon zest make this the go-to all-purpose blend for chicken, fish, beef, eggs, potatoes, pasta, soups, salads, and grain bowls. Stir it into marinades, vinaigrettes, and dips, or use it as a finishing seasoning.

Taste of Provence

An exquisite blend of fragrant, fresh, and herbal flavors that brings the French countryside to your kitchen. Savory, thyme, rosemary, lavender, and fennel shine crumbled over olives and goat cheese, sprinkled on seared seafood and grilled poultry, or stirred into tomato and pumpkin soups.

Taste of California

Sweet, herbal, and bright. Dried strawberries balance thyme, cilantro, and lemon peel in a savory California-inspired blend built for marinades and sauces, meats and fish, vegetables, yogurt, and even a dollop of coconut cream.

Taste of Tuscany

Rich, sweet, and peppery Italian flavor in every pinch. Basil, oregano, sweet peppers, garlic, fennel, and rosemary come together for pastas, poultry, cooked vegetables, salads, and fish, and they make a beautiful finishing garnish for bruschetta and crostini.

Taste of Thailand

Spicy, sweet, and zesty, this blend of ginger, basil, cardamom, cumin, turmeric, and red pepper brings Thai-inspired flavor to meats, seafood, grains, and vegetables. Mix it into coconut cream for an instant marinade or sauce base.

The Perfect Gift For:

• Holidays
• Hostesses
• Teachers
• Weddings
• Foodies
• Birthdays
• Home Chefs
• Colleagues
• New Graduates
• Housewarmings
• BBQ Enthusiasts
• Thank You Gifts
• Grill Masters
• Everyday Cooks
• Seasoning Lovers
• Kitchen Enthusiasts
• New Homeowners

How to Use:

Just shake, stir, and serve: each blend brings big flavor with no added salt. Salt & Sugar Free Steak Seasoning builds a savory crust on steaks and burgers, and it also stirs into yogurt or sour cream for a quick dip. Super Savory Salt-Free Superfood Seasoning goes on everything from eggs and potatoes to chicken, fish, and grain bowls. Taste of Provence is made for roasted vegetables, grilled poultry, and goat cheese.

For global flavor, Taste of California brightens fish, marinades, and yogurt sauces, while Taste of Tuscany turns pasta, salads, and bruschetta into a trip to Italy. Taste of Thailand stirs into coconut cream for a quick curry or marinade. Grilling, roasting, simmering, or finishing a plate: there's no guesswork, just bold flavor with no added salt.

Good to Know:

• Ultra-premium hand crafted spice blends.
• Free from artificial colors and flavors.
• Handmade and hand-packed in California.
• Crafted in small batches using only the very best in sustainable ingredients.
• Non-GMO.
• No MSG, dairy, nuts, or soy.
• No fillers, anti-caking agents, or flow agents.
• Not irradiated or treated with EtO gas.
• Beautifully packaged in a handsome read-to-gift gold box.

Ingredients:

Salt & Sugar Free Steak Seasoning: Garlic, Onion, Black Pepper, Red Pepper Flakes, Parsley, White Pepper, Chives, Dill, Rosemary, Basil, Chervil, Thyme, Fennel, Lavender, Savory.

Super Savory Salt-Free Superfood Seasoning: Chives, Dill Tips, Basil Leaves, Chervil, Tarragon, White Pepper, Parsley, Minced Garlic, Minced Onion, Granulated Onion, Granulated Garlic, Rosemary Powder, Rosemary Leaves, Green Bell Pepper, Black Pepper, Medium Black Pepper, Cracked Red Pepper Flakes, Celery Seed Powder, Turmeric, Basil Powder, Paprika, Honey, Lemon Zest.

Taste of Provence: Savory, Thyme, Rosemary, Lavender, Fennel.

Taste of California: Dried Strawberries, Lemon Peel, Thyme, Cilantro.

Taste of Tuscany: Basil, Oregano, Red Bell Peppers, Garlic, Green Bell Peppers, Black Pepper, Fennel, Rosemary.

Taste of Thailand: Ginger, Basil, Red Pepper, Cumin, Cardamom, Black Pepper, Garlic, Onion, Red Bell Peppers, Cilantro, Turmeric Extract, Garlic Oil.