The Luxury Gourmet Seasoning and Salt Collection
Our 6 tin luxury gourmet seasoning and salt collection includes six of our richest seasonings and our very special Blue Spirulina Superfood Sea Salt. This collection also includes the Taste of Bordeaux, Taste of Provence, Taste of Tuscany, Taste of Greece, and the incredibly versatile Lemon Rosemary Sea Salt . Our magnetic tins offer myriad display options, and in addition to storing conventionally in a spice cabinet, adhere to most metal surfaces, from fridges to BBQs to hoods, ranges, and ovens.
Each gourmet seasoning is exceptional exceptional in their own ways: the savory freshness of Taste of Provence brings the flavors of the French countryside to your kitchen; the warming, herbaceous and delicately sweet notes of the Taste of Bordeaux impart refinement and depth to dishes ranging from roast potatoes to poached eggs; Lemon Rosemary's uses are myriad, ranging from a delicious accent when sprinkled on veggies just before serving, to a wonderful carmelizer for salmon before being baked in the oven; Taste of Tuscany provides elegant color and flavor to a variety of dishes ranging from pasta to marinades; and Taste of Greece imparts an impeccable balance to almost any dishes with its bold garlic notes. Of course, our Blue Spirulina Superfood Sea Salt is in a class of its own: all of the many proven health benefits of spirulina without any bitter taste, and a deep, beautiful blue coloring to boot, adding a special pop to whatever you sprinkle it on . Combined with Taste of Tuscany, Bordeaux, or Provence, it's perfect gourmet seasoning for simple dishes and appetizers like crostini, bruschetta, olives in extra virgin olive oil, garlic bread, and pizza.
- Magnetized backing: tins sticks to your fridge or other metal surface.
- Crafted in small batches.
- Hand packed in California from local and imported ingredients.
- Not irradiated or treated with EtO gas.
- All natural: free from artificial colors and flavors.
- No nuts, soy, dairy, sugar, or gluten.
Our Luxury Gourmet Seasoning and Salt Collection Includes:
Blue Spirulina Superfood Sea Salt: Coarse California Sea Salt, Fine California Sea Salt, Blue Spirulina Powder.
Taste of Bordeaux: Chives, Dill Tips, Basil Leaves, Chervil, Tarragon, White Pepper, and Parsley.
Taste of Provence: Savory, Thyme, Rosemary, Lavender, and Fennel.
Lemon Rosemary Sea Salt: California Sea Salt, Lemon Peel, Lemon Zest, Rosemary.
Taste of Greece: Garlic Powder, Black Pepper, California Sea Salt, Oregano, Lemon Oil, and Marjoram.
Taste of Tuscany: Basil, Oregano, Red Bell Peppers, Garlic, Green Bell Peppers, Black Pepper, Fennel, and Rosemary.