Global Gourmet Bougie BBQ Seasonings | Set of 8 XL Tins
Regular price
$89.99
Sale price
$89.99
Sale
Luxury BBQ, Made Easy
From prime steaks and slow-smoked ribs to grilled veggies and weeknight proteins, the Global Gourmet Bougie BBQ Set is a hand-selected collection of small-batch, artisanal blends designed to bring “fancy BBQ” energy to anything you cook. Think black-truffle-laced indulgence (Fancy AF), clean steakhouse simplicity (Chop House Choice), bright-herby Argentine chimichurri vibes, bold Brazilian churrasco warmth, sweet-savory Japanese teriyaki umami, and a Chef’s Kiss spicy blend that turns up the heat—each one a distinct, crave-worthy flavor lane you can pick based on the mood of the meal.
Each blend is crafted in limited batches using all-natural, non-GMO ingredients and balanced to enhance, never overpower. And despite the grill-ready name, this set shines just as hard indoors: shake onto sheet-pan chicken and veggies, air-fryer fries, roasted cauliflower, eggs, popcorn, or stir into mayo/yogurt for instant dips, sauces, and marinades. Gift-ready and built for confident home cooks and “keep it simple” kitchen minimalists alike, it’s the easiest way to make everyday cooking feel a little more bougie—without adding any fuss.
What’s Inside:
Fancy AF BBQ Rub — Luxurious, bold, and refined; infused with black truffle and rich aromatics for steaks, seafood, veggies, and indulgent sides.
Chop House Choice BBQ Seasoning — Clean, classic steakhouse flavor; perfectly balanced for grilled meats, vegetables, and simple, ingredient-forward cooking.
Chef’s Kiss Spicy BBQ Mix — Bold, layered heat with citrus and herbs; ideal for steaks, poultry, seafood, and spicy marinades.
Argentine Chimichurri & Steak Seasoning — Bright, herbaceous, and savory; made for steaks, sausages, chicken, vegetables, and classic chimichurri sauces.
Brazilian Steakhouse BBQ Blend — Bold South American flavors with subtle warmth and sweetness; excellent for meats, seafood, and hearty sides.
Japanese Teriyaki BBQ Seasoning — Sweet-savory and umami-rich; perfect for grilling, roasting, air frying, and finishing fish, meats, and vegetables.
Korean BBQ Seasoning — Bold, smoky, and slightly sweet with a spicy Korean kick; ideal for grilling, air frying, roasting, and finishing meats, vegetables, and rice dishes.
New Zealand Lamb & Game BBQ Rub — Savory, herb-forward, and deeply aromatic with citrus warmth; perfect for lamb, wild game, poultry, roasting, smoking, and hearty vegetables.
The Perfect Gift For:
Grill Masters
BBQ Lovers
Home Chefs
Steak & Protein Enthusiasts
Flavor Explorers
Father’s Day
Housewarmings
Birthdays
Holidays
Thank You Gifts
Host & Hostess Gifts
How to Use:
Season meats generously before grilling, roasting, smoking, or pan-searing.
Use as dry rubs or mix with oil, butter, yogurt, or sour cream for marinades and sauces.
Sprinkle over seafood, vegetables, potatoes, or popcorn for elevated flavor.
Finish grilled meats just before serving for an extra pop of aroma and spice.
Blend into compound butter, aioli, or dipping sauces for instant gourmet results.
Good to Know:
Non-GMO.
Gift-Ready.
Crafted in small batches.
Hand packed in California from local and imported ingredients.
Not irradiated or treated with EtO gas.
All natural: free from artificial colors and flavors.
No MSG, fillers, anti-caking, or flow agents.
No nuts, soy, gluten, dairy, or wheat (varies by blend).
Best for the Grill Seasonings | Gift Pack Set of 6 Contains:
Fancy AF BBQ Rub: Garlic, Sea Salt, Black Pepper, Cane Sugar, Rosemary, Paprika, Worcestershire, Celery Seed, Lemon Zest, Red Pepper Flakes, Butter, Black Truffle, Natural Carob Powder, Natural Truffle Flavor, Habanero Peppers.
Chop House Choice BBQ Seasoning: Garlic, Black Pepper, Sea Salt, Red Pepper Flakes, Sugar, Parsley, White Pepper, Shiitake Mushroom, Onion, Coriander Seed.
Chef’s Kiss Spicy BBQ Mix: Garlic, Onion, Sea Salt, White Pepper, Black Pepper, Cane Sugar, Jalapeño, Celery Seed, Marjoram, Dill, Lime Juice Powder, Wasabi, Red Cayenne, Green Bell Pepper, Lemon Peel, Rosemary Needles, Chives, Cilantro, Poppy Seeds.
Argentine Chimichurri & Steak Seasoning: Garlic, Sea Salt, Parsley, Oregano, Pepper, Red Pepper Flakes, Red Cayenne, Worcestershire (Vinegar, Sugar, Salt, Onion, Tomato And Apple, Natural Caramel Color), Lemon Zest.
Brazilian Steakhouse BBQ Blend: Granulated Garlic, Minced Garlic, Sea Salt, Cane Sugar, Black Pepper, Ginger, Cinnamon, Cilantro, Oregano, Cayenne Pepper, Red Pepper Flakes, Green Bell Pepper, Oregano.
Japanese Teriyaki BBQ Seasoning: California Sea Salt, Chili Peppers, Garlic, Onion, Sesame Seeds, Cane Sugar, Poppy Seeds, Ginger, Chili Powder, Worcestershire, Dehydrated Orange, Hickory Smoke Powder, Shiitake Mushroom, Wasabi Root.
Korean BBQ Seasoning: Garlic, Sea Salt, Red Chili Flakes, Onion, Paprika, Cane Sugar, Chili Powder, Sesame Seeds, Ginger, Black Pepper, White Pepper, Mustard Seed, Chives, Red Cayenne Pepper.
New Zealand Lamb & Game BBQ Rub: Garlic, Onion, Sea Salt, Rosemary, Black Pepper, Oregano, Cane Sugar, Marjoram, Sage, Crushed Red Pepper Flakes, Mustard Powder, Lemon Peel, Red Bell Pepper, Orange Peel, Celery Seed, Cinnamon, Ginger, Cumin, Dill, Parsley.