Cratered, crispy, blackened on the outside, tender, juicy, pink on on the inside. It's the holy grail of BBQ, and when it's done right, it's magic. Trust our Deep Cuts Blackening Rub to level up your grilling - it's a mouthwatering combination of all natural herbs, spices, sea salt and cane sugar that works in tandem with you to bring out the best from the grill.
This artisanal seasoning is crafted in small batches, free from MSG, excessive amounts of sodium, artificial colors and flavors, fillers, and anti-caking agents, and made with only the best in sustainably sourced natural ingredients you can pronounce. Use this gourmet spice blend to create that magic blackening on whole racks, big cuts, thick steaks, plump sausages, and juicy burgers. And don't forget your veggies & sides: Deep Cuts Seasoning accelerates the flavors of all manner of roasted vegetables, foil wrapped potatoes, mushrooms, asparagus, and all of your favorite BBQ sides.
Mouthwateringly magical as a marinade, superb as a sauce: try mixing in with extra virgin olive oil, sour cream, Greek yogurt, crème fraîcheor unsalted butter for an instant dipping sauce with bold flavor, perfect for before, during, and after the BBQ.
7.4 oz (209g) net wt.
Crafted in small batches.
Hand packed in California from local and imported ingredients.
Not irradiated or treated with EtO gas.
No nuts, soy, gluten, dairy, or wheat.
No MSG, anti-caking agents, or fillers of any kind.
Deep Cuts Blackening BBQ Rub & Seasoning Contains:Garlic, Pepper, Onion Sea Salt, Paprika, Coconut Palm Sugar, Oregano, Thyme, Celery Seed, Red Pepper Flakes, Cane Sugar, Red Bell Pepper, Ancho Chili, Chili, Basil, Green Bell Pepper, Rosemary, Cocoa Powder, Raspberry, Cumin Seed, Cinnamon, Allspice, Ginger, Nutmeg, Sage, Jalapeño, Poppy Seeds.