Our Blue Cheese Honey Mustard Rub is comin' straight outta Wisconsin and taking no prisoners. Rich, all natural blue cheese hits you right from the beginning, with layers of sweet honey adding depth and tart dijon mustard rounding out the flavor profile. This gourmet seasoning is a show stopper: unapologetically, deliciously bold. We love using this seasoning to liven up steaks, add deeply satisfying flavor to burger patties, and season grilled veggies. It's also perfect for making a mouthwatering, near-instant sauce: just mix with some sour cream and serve with veggies or fries.
- 2.1oz Non-GMO Project Verified.
- Magnetized backing: sticks to your fridge or other metal surface.
- Crafted in small batches.
- Hand packed in California from local and imported ingredients.
- Not irradiated or treated with EtO gas.
- All natural: free from artificial colors and flavors. No nuts, soy, dairy, or gluten.
Blue Cheese Honey Mustard Rub Contains: California Sea Salt, Dijon Mustard (Distilled Vinegar, Salt, Acid, Spices), Maltodextrin, Food Starch, Natural Flavor, Crystallized Honey, Blue Cheese (Milk, Salt, Cultures, Enzymes), Disodium Phosphate, Garlic Powder, Black Pepper, Salt, Oregano, Lemon Oil, Marjoram.